Welcome to my new blog look. It's so fresh and clean and so much better looking, don't you think?
Thanks go out to Elizabeth Hardy, designer extraordinaire, the brilliant owner of Design, 291. See her work here. Liz was inspirational. She not only made my site look better, but forced me to ask myself a lot of questions about what exactly it is I'm doing with this "food thing."
I still don't know - not entirely. Some of this reimagination or reinvention or whatever is certainly going to continue to evolve. But one thing is for sure - I really am going to launch the Wooden Spoon Classes, this Fall. I'll teach three recipes with each class, and focus on good practices and essential techniques. I should have the uber-cool one page website Liz designed to promote the classes - Wooden Spoon Classes - linked to the blog in just a few days.
I realize I'm a bit behind in posting, and will only say that, evidently, I needed my new look to get me writing. It's nice to be back.
Sunday, September 13, 2009
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2 comments:
really nice -- and I will forward to Lara (my daughter) who just became an eggplant fan -- and you must look at her blog, also -- all about food and life:
justapinchofsalt.com
Love your blog,
Ellie
Mrs. W... loved your explanation of day-long eggplant parmesan and it definitely sounds like it's worth the wait... YUMMY!
Do love your blog... great writing with a wonderful sense of humor!
Cheers, Holly
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